Fresh Poke & Build-a-Bowl in San Diego
Sashimi-grade fish, cut daily, over a bowl you build exactly how you want it. Fast, fresh, and sustainably sourced — a block from the beach in PB.
Four Steps to Your Bowl
Down the line, your way. It takes about ninety seconds.
Pick a Base
Sushi rice, brown rice, greens, or half-and-half. This is the foundation.
Choose Protein
Sashimi-grade ahi, salmon, or marinated tofu. Add a second scoop if you're hungry.
Load Toppings
Edamame, avocado, mango, cucumber, seaweed, crispy onion — pile it on.
Sauce It
Shoyu, spicy mayo, yuzu ponzu, ginger-sesame. Finish with furikake and go.
Fast Casual, Done Right
The things we don't compromise on.
Sashimi-Grade, Cut Daily
We break down fish every morning — never pre-cut, never yesterday's. If it's not good enough for sushi, it doesn't go in a bowl.
Sustainably Sourced
Line-caught and responsibly farmed only. We know our suppliers and we ask the questions.
Ninety-Second Line
Build-your-own, down the line, fast. In and out on a lunch break with exactly the bowl you wanted.
Everyone Eats
Plant-based proteins, gluten-free bases, and a dozen toppings — the vegans and the fish people are both happy.
Look at These Bowls
A few off the line — yours will look just like this.
Build Your Bowl
Order online for pickup in Pacific Beach, or come down the line and build it in person. Big order for the crew? We cater.
Find Us in Pacific Beach
Order online for pickup, ask about catering a big order, or just come down the line. We'll get back to you the same day.
- Visit us1234 Garnet Ave, San Diego, CA 92109
- Call us(619) 555-0139
- Email ushello@currentbowl.com